CITRUS

CLEMENTINES OF TUNISIA

 

Clementine Fruit (Citrus clementina)does not contain seeds, unlike mandarin (Citrus reticulata). It is mainly cultivated in Tunisia, Spain and Corsica.

Varieties of clementine : Cassar, Marisol, Nova, Minnelola, Ortanique.

THOMSON ORANGES OF TUNISIA

 

Seedless, orange « THOMSON » have a spherical-shaped fruit, thin skin, smooth shiny, orange in color ,very juicy with exceptional taste qualities.

Varieties of Thomson : Navel, New Hall, Navellina, Washington Navel, Thomson, dit « Bourouhine ».

THOMSON ORANGES OF TUNISIA

 

Seedless, orange « THOMSON » have a spherical-shaped fruit, thin skin, smooth shiny, orange in color ,very juicy with exceptional taste qualities.

Varieties of Thomson : Navel, New Hall, Navellina, Washington Navel, Thomson, dit « Bourouhine ».

MALTAISE OF TUNISIA

 

Tunisia is the only producer with 140,000 tonnes per year.

Maltese is an old variety of the sanguine family. She is considered by specialists as the « Queen of Oranges ».

SANGUINELLI – SAKASLI ORANGE

 

This orange « Sanguinelli or Sakasli » is a juicy, early, bloody Maltese variety from TUNISIA. Sanguinelli is without a doubt the rarest and most surprising orange.

SANGUINELLI – SAKASLI ORANGE

 

This orange « Sanguinelli or Sakasli » is a juicy, early, bloody Maltese variety from TUNISIA. Sanguinelli is without a doubt the rarest and most surprising orange.